By Euro Weekly News Media • 16 August 2014 • 13:01
MASSALA Nepali Indian Restaurant is the newest restaurant to open in Calpe and is already a big hit with residents and holidaymakers alike.
Whilst it may be new to Calpe, the family who own and run it are well established with other restaurants to their name. But now in Calpe, Massala is delighted to be offering high quality, authentic cuisine to be enjoyed in the restaurant or even at home with their takeaway service.
Whilst dining out, attentive and friendly staff will attend to your every need as you sit back and relax in the friendly modern surroundings, or cool off on the terrace for some al fresco dining watching the world go by.
The menu has all you would expect and want including tikka masala, korma and bhuna dishes all cooked to your preference. But if you would like to try something a little different, choose from the Massala House Special range including Nepali Green Valley Chicken; chicken cubes cooked with herbs from the Himalayas and a fresh mint sauce popular in the area or even Himalayan Ross; lamb and chicken tikka cooked with tomato sauce and Himalayan nuts in a rich gravy.
A lunch time menu del dia is served every day (except Mondays) from midday costing €8.50 with a special €12.95 menu also served every evening including poppadoms and dips, a mixed starter, any chicken, lamb, beef or prawn main dish with a side dish, rice, naan bread and ice cream or coffee. Offering unbeatable value for money, the special menu is an affordable way to sample the cuisine on offer at Massala so book your table now.
Massala Nepali Indian Restaurant
Calle Pintor Sorolla 17,
Tel: 965 831 138 or 644 560 281
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