Estepona celebrates St George’s Day with all the trimmings

ICE, the International Club of Estepona, celebrated St George’s Day in style on April 23.

A meal of roast beef, Yorkshire pudding and all the traditional extras ending with apple pie and custard was the perfect way to feed the guests, many of whom attended dressed in red and white to honour the day.

ICE carries out many activities and welcomes all English-speaking visitors of any nationality.

Welcome ladies are on hand on Thursday mornings from 11am to receive visitors and weekly meetings begin at 11.30am, followed by a traditional lunch at 1pm.

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