By John Smith • Published: 10 Sep 2024 • 12:46 • 1 minute read
Announcing the Pastry and Baking Festival Credit: Consell de Mallorca
For those with a sweet tooth, the Consell de Mallorca is hosting its first Pastry and Baking Festival which takes place on Saturday September 14.
Held in the gardens of La Misericòrdia cultural centre in Palma it has been created in order to allow bakers to take part in the celebrations surrounding Mallorca Day which actually falls on Thursday September 12.
Mallorca is particularly known for the ensaimada but there are a number of other sweet delicacies created by the Island’s bakers and pastry chefs.
For this event seven traditional bakeries from the island will be taking part and you can expect to see and sample a selection of local specialities and view show-cooking from Pastelería Pomar, Fornet de la Soca, Trias Pastissers, La Oliva, Dulcelíaco, Forn Ca na Juanaineta and Narez i Cuart.
Running from 5pm to 8pm, entry is free and there will be plenty of opportunity to taste some of the traditional pastries being prepared which will include ensaimadas, cremadillos (sweet and savoury), empanadas, cocarrois and cocas de patata.
The Association of Chefs Based in the Balearic Islands (ASCAIB) and the Federation of Associations of Chefs and Pastry Chefs of Spain (FACYRE Baleares) have taken part in the organisation of the event.
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Married to Ophelia in Gibraltar in 1978, John has spent much of his life travelling on security print and minting business and visited every continent except Antarctica. Having retired several years ago, the couple moved to their house in Estepona and John became a regular news writer for the EWN Media Group taking particular interest in Finance, Gibraltar and Costa del Sol Social Scene. Currently he is acting as Editorial Consultant for the paper helping to shape its future development. Share your story with us by emailing newsdesk@euroweeklynews.com, by calling +34 951 38 61 61 or by messaging our Facebook page www.facebook.com/EuroWeeklyNews
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