Gastromar 2026 returns to Los Alcazares with food, music and charity events

The fifth edition of Gastromar, the food festival celebrating the flavours of the Mar Menor, will finally take place in Los Alcazares on November 6, 7 and 8, after organisers were forced to move the event forward due to forecasts of heavy rain. The festival had originally been scheduled for October and was postponed, but is now ready to impress attendees with a varied programme of culinary celebration.

Restaurants and gourmet stalls take centre stage

Gastromar 2026 will bring together 22 restaurants and 16 stalls at its gourmet market, with activities spread across several locations in town, including Plaza Manuel Floreal Menárguez and Plaza Real de la Feria. The food-based festivities will feature tastings, live cooking demonstrations, music and opportunities to discover fresh regional produce.

Rice-based traditions celebrated through live demonstrations

This year’s ambassador is Edu Torres, a fourth-generation member of the family behind Molino Roca and a prominent advocate of rice culture. Rice will take centre stage during this year’s demonstrations and culinary experiences, highlighting its importance to the region’s gastronomic traditions.

Long-awaited charity ham-cutting event supports AFA Levante

One of the highlights of the weekend will be the charity ham-cutting event in benefit of AFA Levante, an association that supports people affected by neurodegenerative diseases and their families. Taking place on Sunday, November 8, in Plaza Manuel Floreal Menarguez, the event will feature professional ham cutters demonstrating their skills. Plates of freshly sliced ham will cost €5, with all the proceeds going towards the association’s work. Around 30 ham cutters are expected to participate in this traditional solidarity event.

Family activities and entertainment throughout the weekend

Visitors can also look forward to gourmet market stalls, children’s cooking activities, food pairings and entertainment throughout this mouth-watering three-day festival. The programme will connect local food with the Mar Menor’s identity, as well as turn Los Alcazares into the Costa Calida culinary hub of choice, even during the off-peak season.

Those who purchased tickets for the original dates can keep them for the rescheduled event. With delicious food, talented chefs and a wide array of entertainment and family-friendly activities, Gastromar 2026 will be a must-attend event on the Los Alcazares autumn calendar.