By Cassandra • Published: 07 Jul 2020 • 11:59
Frittata. Credit: W.W Reimagined
You can whip up this low-fat, filling dish in no time!
Ingredients: Chorizo Sausage, diced 2 small red onions, cut into thin wedges 4 servings Roasted Red Peppers (in brine) cut into thin wedges 6 Eggs 50ml Semi-Skimmed Milk 10 sprigs fresh parsley, finely chopped Salad for serving
Method:
Share this story
Subscribe to our Euro Weekly News alerts to get the latest stories into your inbox!
By signing up, you will create a Euro Weekly News account if you don't already have one. Review our Privacy Policy for more information about our privacy practices.
By signing up, you will create a Euro Weekly News account if you don’t already have one. Review our Privacy Policy for more information about our privacy practices.
Download our media pack in either English or Spanish.